Parker Crook
Morning Star Staff
It isnѻýt about the money, itѻýs about the music.
Thatѻýs the mantra of bluesman Harpdog Brown, whoѻýs playing with the Travelinѻý Blues Show featuring Sugar Brown at the Prestige Inn Ballroom Saturday.
The dynamic duo met last fall while Harpdog was on tour in Ontario.
ѻýThis man has truly given me hope that there is a chance that classic blues is alive here in Canada,ѻý said Harpdog, the Maple Blues Award winner for Harmonica Player of the Year in 2014, 2015, and 2016.
ѻýGuys like me and Sugar are keeping the torch alive.ѻý
After meeting, the two bonded over their love of classic blues: music straight from early ѻý50s Chicago.
ѻýThat was wicked. It was the most natural love affair,ѻý said Harpdog. ѻýIt was encouraging, (and) weѻýre pretty excited about the blues marriage.ѻý
Sugar, born in Ohio in 1971, is a professor of East Asian Studies at the University of Toronto who grew up playing the blues with the likes of Taildragger, responsible for giving Ken Kawashima his stage name; Dave Myers; and Willie ѻýBig Eyesѻý Smith, the late-drummer of Muddy Waters band.
ѻýSugar Brownѻýs blues were shaped by playing the small clubs and venues along the west side of Chicago,ѻý said Harpdog. ѻýHeѻýs paid his dues and heѻýs paid his time.
ѻýHeѻýs educated, but not too educated. If you get too over educated, it becomes jazz.ѻý
Classic blues comes from passion and emotion, said Harpdog, not about technical prowess.
ѻýMusic has become a sport ѻý itѻýs all tricks, but itѻýs lost its language.ѻý
So when the two bluesmen played together, it was a natural connection.
ѻýItѻýs like having the right guy on your stage,ѻý said Harpdog. ѻýIѻým amazed and overwhelmed by the talent.ѻý
But, because of its focus on passion, Harpdog said blues will never be popular to the degree of top 40.
ѻýI donѻýt think anyone gets into the blues to be rich and famous,ѻý he said. ѻýItѻýs never going to be the flavour of the week. Itѻýs not a sprint, itѻýs a marathon. Blues is a lifelong experience.ѻý
Harpdog stumbled into the world of blues after already being involved in music. He didnѻýt go searching for the blues, it found him.
ѻýI can kind of see how I was designed for the circus, and blues was my circus,ѻý he said.
ѻýBlues is the thing (where) I really felt like I truly belonged. The blues gave me a purpose in life.ѻý
Growing up as a foster-child in Edmonton, Harpdog always felt out of place. He was named three times by people he never knew, but only once did the name feel right.
In 1989, when Harpdog was in his late-20s, he played a gig at the famous Mama Goldѻýs in Kitsilano, Vancouver. In the crowd was a group of well-dressed men.
ѻýAt the end of the night, they were chanting ѻýharp dog, harp dog.ѻý
He thought about it a few days later, and decided he liked it.
ѻýI truly connected to the name. I never felt like I belonged as anything but Harpdog.ѻý
And after a divorce four years ago, he legally changed his name to Harpdog, known as ѻýDogѻý for short, because as he says in Whatѻýs your real name, ѻýAfter all, I am the dog of the harp, not the harp of the dog.ѻý
Harpdog played the Prestige Inn Ballroom last year, loved it, and decided to make it an annual show.
ѻýIt was pretty damn successful,ѻý he said.
Despite his love for the blues, itѻýs still a job, and sometimes he has trouble getting out of bed in the afternoon, but he doesnѻýt quit.
ѻýI never regret going to work on my way home.
ѻýPlaying live is what itѻýs all about. Like a priest without a congregation, if thereѻýs no audience, thereѻýs no point.ѻý
Through playing the blues to live audiences, Harpdog has affected their lives. Hearing about other peoplesѻý struggles helps them realize their situations arenѻýt so bad, he said.
ѻýBlues is a practice. Itѻýs not something to listen to. Itѻýs something to live and to share. Itѻýs music that can change a personѻýs life.ѻý
And thatѻýs what keeps Harpdog going.
ѻýThose moments are more valuable than money in the bank.
ѻýItѻýs about the funny, not about the money.ѻý
Tickets to Harpdog Brown and the Travelinѻý Blues Show featuring Sugar Brown are available for $20 at Bourbon St. Bar and Grill, 4411-32nd St., and East Side Liquor Company, 4209-27th St. Doors at 7 p.m. Show at 8 p.m. For more information, visit .